We have gluten-free options for most entrees.

EAT-IN  •  TAKE-OUT  •  FULL CATERING AVAILABLE

 

LUNCH SPECIALS

 

TUESDAY NOVEMBER 19

WEDNESDAY NOVEMBER 20

THURSDAY NOVEMBER 21

FRIDAY NOVEMBER 22

 

SOUP: Chicken Noodle or Sweet Potato $ 5

 

 1. Grilled Chicken with Fresh Spinach, Roasted Red Peppers and Balsamic Vinaigrette in a Plain Wrap with a Side of Pasta Salad   $ 9.50

 

2. Lunch Portion Penne Vodka with Shrimp and Homemade Bread   $ 11

 

3. Choice of Pasta with Sauce- Penne, Spaghetti, Rigatoni or Linguini with Marinara, Alfredo, Garlic & Oil or Bolognese Sauce with Homemade Bread   $ 6.50

 

4. Salmon over Spinach with Red Onions, Tomatoes, Cucumbers and Balsamic $ 16

 

5. Soup and Grilled Mozzarella Cheese Sandwich   $ 8

   

              DINNER SPECIALS                

                             

TUESDAY NOVEMBER 19

WEDNESDAY NOVEMBER 20

THURSDAY NOVEMBER 21

     

SOUP: Chicken Noodle or Sweet Potato   6

 

                                   APPETIZERS:                                     

                                                                        

1. Loaded Tater Tots (5) with Bacon and Cheese over Spinach   10

2. Rice Balls (5) with Peas and Meat over Arugula with a Side of Marinara    Sauce 11

3. Squash Salad with Bleu Cheese Crumbles and Cranberries over Spring Mix with Choice Dressing  12

 

ENTREES:

 

4. T-Bone Steak Murphy over Rice   32

5. Cheese Ravioli with Black Olives, Sauteed Spinach, Mushrooms, Tomatoes and a Garlic Butter Sauce   17

6. Grilled Chicken with Sauteed Peppers, Onions, Spinach and Tomatoes with a Lemon Garlic Sauce   18

7. Grilled Salmon over Vegetables with Sweet and Sour Sauce   23

8. Tortellini with Shrimp, Onions, Roasted Red Peppers and a Garlic Asiago Sauce   21

9. Cavatelli with Meatballs, Carrots and Piccata Sauce   17

                                                                                         

                        

    

 

DESSERT:   Red Velvet Cake, Cheesecake, Cannoli, Zeppoli

   

Check out our new Catering Menu